大年三十一家人围在一起包饺子，红红火火的场面想想心里就暖和。包饺子的时候，可以让宝宝加入进来凑凑热闹，只要保证安全和不捣乱就行，吃饺子英文翻译。同时，妈妈们可以用英语跟宝宝念叨一下饺子的制作过程。这样既教会了宝宝英文，又给包饺子的过程增添了乐趣。今年的春节特别篇，我们特地为大家总结了包饺子全过程的英文说法。从和面、和馅儿、做面剂子、擀皮、包饺子到煮饺子，你想知道的一切都能在这篇文章中找到。
其他春节相关英语，请阅读
包饺子 Making Dumplings
一、和面：Preparing the Dough [d?u]
1、饺子皮摊平放在桌上。Put the dumpling skin on the table.2、将馅料放入。Put the stuffing in.3、将两边的饺子皮从中间捏紧。Squeeze the dumpling skins on both sides from the middle.4、两边再捏好即可。
1. 宝宝们，咱们先和面。和面要用到面粉和水。
Babies，let’s start by preparing the dough. We will be using flour and water to make the dough.
包饺子的英文 1.make dumplings 2.make Chinese dumplings make dumplings造句 1. In no time, all had gathered around the table to make dumplings.一会儿, 全家就围在一起开始包饺子.2. Yes。
2. 先把一些面粉倒在盆里，一边把水慢慢倒进面粉里，一边搅拌面粉。
Pour the flour into a large mixing bowl. Stir the flour as you slowly add water.
注：英语里会按用途来区分各种器皿，包饺子的英文单词，比如搅拌用的碗叫Mixing Bowl，上菜用的盘子叫Serving Plate。
3. 当面粉变成面疙瘩的时候，我们就可以下手和面了，水饺英文翻译。
When the flour starts to cake，it’s time for us to use our hands to work on the dough.
4. 和面时，包饺子的英文是什么，一只手握住盆的边缘，另一只手用力揉面，揉到面团表面光滑为止。当盆和手都很干净不沾黏时，面就和好了。
Hold the bowl with one hand and use the other hand to knead the dough until it bees smooth. The dough is ready when the bowl and your hands are clean and no longer sticky.
5. 把面放在盆里醒一会儿，注意要用锅盖把盆盖起来，我们可以包饺子用英文怎么写，不然面会变干的。
Put the dough into a bowl and let it stand for a while. Remember to cover the bowl with a lid，otherwise the dough will bee dry.
二、做馅：Preparing the Filling
6. 孩子们，在醒面的同时，咱们干点别的，做馅儿。
Children，while the dough is standing，let’s switch gears and prepare the filling.
7. 今天，咱们包韭菜鸡蛋馅儿饺子。首先，我们要把韭菜择好、洗净。
Today，we are going to make egg and chive dumplings. First，we need to pick out and rinse the chives.
8. 原料包括：三个鸡蛋、一把韭菜、姜、盐、酱油、料酒和香油少许。
The ingredients include three eggs，a handful of chives，some ginger，a pinch of salt，a dab of soy sauce，some cooking wine and some sesame oil.
9. 首先，把鸡蛋打在碗里，用力把鸡蛋打散。
Start by cracking the eggs into a bowl and beating them well.
10. 然后，在锅中放入少许油，把鸡蛋炒熟、炒碎。
Then add some oil into the wok and stir fry the eggs into small pieces.
11. 接下来，把韭菜切成小块。切的时候左手握住韭菜，右手拿刀，一点一点切。
Next，dice the chives. Hold the chives with your left hand. Use your right hand to hold the knife and chop bit by bit.
12. 好了，现在把切好的韭菜和炒好的鸡蛋放进一个大盆里。
Great. Now put the diced chives and fried eggs into a large mixing bowl.
13. 把姜切成沫，放入盛有鸡蛋和韭菜的盆里。然后加入适量盐、酱油、料酒、香油、和水，之后把馅儿搅拌均匀。这样馅儿就做好了。
Cut the ginger into small pieces and add them into the mixing bowl along with the eggs and chives. Then，add some salt，soy sauce，cooking wine，sesame oil and water and mix them together. The filling is now ready.
三、擀皮：Making the Dumpling Wrappers / Skin
14. 宝贝们，该做饺子皮了。首先，我们把案板清理干净，在上面撒一些面粉，这样面就不会粘在案板上了。
Sweethearts，it’s time to make the dumpling wrappers. First of all，we need to clean the cutting / chopping board and then sprinkle some flour on it. This makes sure the dough won't stick onto the chopping board.
15. 现在，我们拿出和好的面，用刀把它切成两半，取出一半放在案板上。
Now，let’s take out the dough that we prepared earlier. Use a knife to cut the dough in half and place one of the halves on the chopping board.
包饺子，Make dumplings，包饺子，Make dumplings，
16. 用手把面揉搓成一个长条，注意要保持粗细均匀。
Knead and roll the dough into a long strip. Make sure the thickness is even.
17. 然后，用刀把长条切成长度均匀的小段。
At noon today, my mother said, "today I'm making dumplings. e and help me make dumplings."我觉得包饺子好简单，可是包起来却很难。有的饺子馅儿多了不行、少了也不行，还必须要不多不少。
Next，cut the dough into even slices with a knife.
以下任一种翻译都可以：1.make jiaozi [dumplings]2.make stuffed dumpling 3.make dumping 4.Making dumplings
18. 切好之后，用英文介绍包饺子50词，在小面块上撒一些面粉，然后把小面块们放到案板一侧。
After that，dust some flour on the small slices of dough and put them to one end of the chopping board.
19. 拿一个小面块放在案板中央，用手把它按扁。用擀面杖把它擀成圆形的薄片。最好让边儿比中间薄，这样之后包起来更方便。
Put one of the cut dough slices in the center of the chopping board. Push / press it flat with one hand. Roll it out into a thin wrapper with a rolling pin. You'd better make the edge thinner than the center，which will e in handy at later stages.
20. 用相同的方法处理其他的小面块。注意每张饺子皮两面都要沾上补面，这样它们才不会粘在一起。
包饺子英文翻译为：make dumplings['me?k 'd?mplz ]。1、短语。
Repeat with other dough slices. Make sure both sides of the wrapper are dusted with flour so that they won’t stick together.
dumpling 复数dumplings 参考资料：我的大脑
四、包饺子：Making Dumplings
21. 小家伙们，我们终于可以开始包了。拿一张饺子皮，放在手里，手心弯曲成小碗的形状。
Little buddies，we are finally ready to make dumplings. Take a wrapper and put it in one hand. Cup your hand into the shape of a small bowl.
22. 用勺子取一点儿馅儿放在饺子皮中央，轻轻压实，把馅儿固定住。
Scoop some filling and put it in the center of the wrapper. Press it down gently to make sure the filling stays in the center.
23. 把饺子皮对折，先把正中间捏在一起固定住，然后从饺子的一端捏到另一端。
Fold the wrapper in half and pinch the middle together. Then pinch from one end to the other.
24. 把包好的饺子放在撒有补面的案板上。用相同的方法处理剩下的面和馅。
make dumpling：包饺子。make表示“包”的动作，甚是地道。饺子，又名水饺，原名“娇耳”，英文dumplings是中国的古老传统面食之一，源于中原宛城，距今已有一千八百多年的历史了。dumpling 应该是一个“集大成”的概念。
Place the dumplings on the floured chopping board. Repeat with the remaining dough and filling.
dumpling 英 ['d?mpl] 美 ['d?mpl]n. 饺子；汤团，软绵绵象团子的东西 复数形式：dumplings 词汇搭配：steamed dumpling 蒸饺 Chinese dumpling 饺子 meat dumpling 肉汤团。
五、煮饺子：Cooking Dumplings
25. 小朋友们，咱们终于可以煮饺子了。拿一个大锅，接半锅水。
Kids，we are finally ready to cook the dumplings. Use a large pot and fill it half full with water.
26. 把锅放在灶上，拧开火，开始烧水。
Put the pot on the stove，turn on the gas and bring it to a boil.
27. 水开了冒泡泡的时候，就可以把饺子下进去了。注意一次不要下太多，可以分几次来煮。
When the water boils and bubbles break on the surface，we can put in the dumplings. Be careful and don’t put in too many at a time. We can cook them in several batches.
28. 饺子下水后，要马上开始用勺的背面搅拌，使饺子在水中转动。
As soon as the dumplings go into the water，we need to stir with the back side of the ladle immediately. This will make the dumplings swirl in the water.
make dumplings 包饺子 Today my mother and I made dumplings for dinner.今天我和妈妈包饺子当晚饭
29. 水开了，马上要溢出来时，我们可以往锅里加一些凉水，并继续搅动。煮饺子的时候一般沸腾三次就可以了。俗话说，包饺子的优美句子，三开饺子两开面。
When the boiling water is about to overflow，我会包饺子英语怎么说，we could add some cold water and continue to stir. Usually，the dumplings are fully cooked after three boils. The rule says: boil three times for dumplings and two times for noodles.
30. 当所有饺子都漂在水面上时，就说明饺子煮熟了。开饭啦！
When all the dumplings are floating on the water，it means they are fully cooked. Dinner time!
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